10 Cozy Fall Drinks You'll Love Sipping
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Hello, my cozy friends!
Autumn is knocking at our doors, and what's a better way to welcome it than with open arms and a delicious, warm drink? As you know, the mug you choose plays a big role in this ritual.
That’s why today, I’m sharing 10 must-try fall drinks that pair perfectly with our lovingly designed mugs. So grab your favorite from our collection, and let’s make some cozy memories!
#1. Pumpkin Spice Latte
- 2 cups of milk
- 2 tbsp pumpkin puree
- 1 tbsp sugar
- 1 tbsp vanilla extract
- ½ tsp pumpkin spice
- 1 shot espresso or ½ cup strong coffee
Directions: Whisk milk, pumpkin, sugar, and spices in a saucepan. Once hot, remove from heat and add vanilla and coffee. Top with a dash of cinnamon.
#2. Caramel Apple Cider
- 2 cups apple cider
- 1 tbsp caramel sauce
- A pinch of cinnamon and nutmeg
Directions: Heat apple cider and spices. Once simmering, remove from heat and stir in caramel sauce.
#3. Maple Pecan Coffee
1 cup brewed coffee
- 1 tbsp maple syrup
- A dash of pecan extract or crushed pecans
Directions: Brew your coffee, add in maple syrup, and sprinkle with pecans. Stir and enjoy.
#4. Chai Tea Latte
- 1 chai tea bag
- 1 cup hot water
- 1 cup steamed milk
- 1 tsp honey
Directions: Brew chai in hot water for 3-5 minutes. Remove the tea bag, add steamed milk and honey.
#5. Hot Chocolate with Whipped Cream
1 cup milk
- 2 tbsp cocoa powder
- 2 tbsp sugar
- Whipped cream
Directions: Whisk milk, cocoa, and sugar on the stove. Once hot and smooth, pour into your mug and top with whipped cream.
#6. Toasted White Chocolate Mocha
- 1 shot espresso or ½ cup strong coffee
- 1 cup steamed milk
- 2 tbsp white chocolate chips
Directions: Melt white chocolate chips in steamed milk, mix with coffee.
#7. Earl Grey with Lavender
1 Earl Grey tea bag
- 1 cup boiling water
- A pinch of culinary lavender
Directions: Brew tea and lavender. Steep for 3-5 minutes and remove the tea bag.
#8. Golden Turmeric Latte
- 1 cup milk
- 1 tsp turmeric powder
- ½ tsp cinnamon
- 1 tsp honey
Directions: Whisk all ingredients in a saucepan. Once hot, pour into your mug.
#9. Salted Caramel Hot Cocoa
- 1 cup milk
- 2 tbsp cocoa powder
- 2 tbsp sugar
- 1 tbsp caramel sauce
- A pinch of sea salt
Directions: Whisk milk, cocoa, and sugar. Stir in caramel and salt once hot.
#10. Hot Mulled Cider
2 cups apple cider
- 1 cinnamon stick
- 1 star anise
- 2 cloves
- Orange zest
Directions: Combine all ingredients in a pot and simmer for 10 minutes. Strain and serve.
To Wrap It Up
Fall is more than just a season; it's a feeling. And what better way to embrace it than with our curated collection of coffee mugs designed especially for these beloved beverages?
As the days get shorter and the nights colder, remember that there's nothing quite like holding a warm mug in your hands, feeling the steam kiss your face, and savoring every sip.
Happy sipping, and here's to a season filled with warmth, love, and delightful moments!
With cozy vibes,
Lilly,
FAQ’S
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A: Absolutely! Whether you're vegan, lactose intolerant, or just prefer the taste, almond, oat, soy, or any other plant-based milk can be a great substitute in most of these recipes.
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A: Of course! Many of these recipes can be sweetened with natural sweeteners like stevia, honey, or agave nectar. Adjust to your taste!
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A: Certainly! Some drinks, like the mulled cider or the chai tea latte, can even benefit from longer infusion times. Just be sure to reheat them properly before serving.
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A: Place it in an airtight container and refrigerate. It should last for about a week. You can also freeze it for longer shelf life.
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A: If you don't have a frother, you can use a manual milk frother, shake milk in a jar (with the lid on tight!), or whisk it vigorously as you heat it.